Price: $12.68
(as of Jun 02, 2025 07:33:56 UTC – Details)
Enjoy Atkins™ Endulge Caramel Nut Chew Bars. Each sweet and crunchy Endulge Caramel Nut Chew Bar is packed with chocolatey flavor. These mouth-watering, low sugar* bars combine the satisfying crunch and salty taste of peanuts with sweet and caramel flavor. They’re a great way to satisfy your sweet tooth with an after meal treat. Atkins Endulge Caramel Nut Chew Bars are a good source of fiber* and have 2g of net carbs and 1g of sugar per serving*.
Is Discontinued By Manufacturer : No
Product Dimensions : 3 x 4 x 5 inches; 13.44 ounces
Item model number : 710437
UPC : 785923210209 757183834068 362225639107 637480071437
Manufacturer : Atkins Nutritionals, Inc
ASIN : B010LWGDMA
Country of Origin : USA
Units : 12.0 Ounce
SATISFY YOUR SWEET TOOTH. Atkins Endulge Caramel Nut Chew Bar is packed with chocolatey flavor. These bars combine the satisfying crunch and salty taste of peanuts with sweet caramel flavor and have 2g of net carbs and 1g of sugar per serving*.
YOUR APPROACH. Help give your body the nutrients it needs without sacrificing your favorite flavors.
AMAZING RECIPES. Delight in the nutrients and satisfying flavors of great foods made with quality ingredients
AT HOME OR ON-THE-GO. Enjoy delicious treats that fit right into your busy schedule.
Offered in 10ct cartons containing individually wrapped 1.2oz bars.
TASTE WHAT’S GOOD. Stay true to your low carb lifestyle with these delicious Endulge treats.
Customers say
Customers find these snack bars delicious and effective for satisfying sweet cravings, particularly as a keto-friendly alternative to regular candy bars. The bars receive positive feedback for their low carb and sugar content, with one customer noting they help with cravings while on a ketogenic diet. The appearance and value for money receive mixed reviews – while some find them fresh and consider them good value, others report receiving old and stale products and find them overpriced. The bars are prone to melting, with customers reporting issues with the chocolate coating melting and resolidifying.
